Eat them right before a big, protein heavy meal. The sugar will stimulate insulin production which will help to process more of the protein. And then have a couple for dessert.
I’m vegan anyway, so I go for soy protein! But I’d like an unflavored one to add to my oats and flavour them a different way. First world problem though.
Eat them right before a big, protein heavy meal. The sugar will stimulate insulin production which will help to process more of the protein. And then have a couple for dessert.
Huh, is that why I can’t seem to find a non sweet protein powder?
no that’s probably because whey tastes absolutely awful so they try to cover up the flavor.
it’s usually a synthetic sweetener and I’ve found plant based protein powders are usually less guilty of it.
I’m vegan anyway, so I go for soy protein! But I’d like an unflavored one to add to my oats and flavour them a different way. First world problem though.
You can buy unflavoured whey concentrate or isolate in bulk for very cheap. I used to use it to make protein pancakes for breakfast all the time.
Nom nom nom.
Edit: I see you’re vegan. Not sure I’ve seen unflavoured vegan ones.