• MentalEdge@sopuli.xyz
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    1 year ago

    Water is like the best environment there is for microorganisms.

    Freezing doesn’t make unsafe food safe, it can only keep already safe food, safe.

    If something frozen, anything, was unfrozen at any point, you can’t know for how long, or in what conditions. Hence, re-frozen products should not be consumed.

    • tate@lemmy.sdf.org
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      1 year ago

      Literally nothing can live in pure water. What matters is everything else in the Popsicle, which is mostly processed sugar. Processed sugar is a preservative and will prevent bacterial growth.