AcornCarnage@lemmy.world to Today I Learned@lemmy.worldEnglish · 4 months agoTIL about raisin juice concentrate - some truly Goldbergian food sciencewww.delightedcooking.comexternal-linkmessage-square11fedilinkarrow-up146arrow-down12
arrow-up144arrow-down1external-linkTIL about raisin juice concentrate - some truly Goldbergian food sciencewww.delightedcooking.comAcornCarnage@lemmy.world to Today I Learned@lemmy.worldEnglish · 4 months agomessage-square11fedilink
minus-squaredogslayeggs@lemmy.worldlinkfedilinkEnglisharrow-up6·4 months agoAnd my understanding is that Amarone wines also let the grapes dry out a little to concentrate the flavors. Not raisined, but just a bit shriveled. I love Amarones.
And my understanding is that Amarone wines also let the grapes dry out a little to concentrate the flavors. Not raisined, but just a bit shriveled. I love Amarones.