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Joined 1 year ago
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Cake day: July 1st, 2023

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  • When you eat that organism, its cells that feed you were produced because it ate flies, those cells are not products of the flies death? No one said killing a plant was killing an animal, What I said was if you avoid products of animal suffering why would you not avoid the biological products of animal suffering? And if humans eating things that harm animals is saving animals then why don’t vegans eat carnivorous animals? Because that not what veganism is about. Also the amount of animal death I cause has nothing to do with the debate at hand. One thing does not become vegan simply because something else causes more animal death, I don’t even know what point you’re trying to make talking about vehicles.






  • Defeated and hopeless mostly. Almost the same as I felt funding the war in the middle east after looking at the casualties and reading testimonies from US soldiers. It’s long weighed heavily on me that half of every dollar I’m required to pay to the government is used to kill people who have nothing to do with me, especially as someone whose worked since he was 16. The war in the middle east was met with the largest protests in US history at the time and nothing changed. We then elected a democrat who was given a noble peace prize, he kept the war going and killed many civilians with drone strikes. I don’t even own a house and the rate at which my savings are stacking up, there’s not much I can even afford to do. Welcome to the machine.


  • Depends on if they’re capitol E English or not, then I’d imagine you’d probably have South Asian and Jamaican styles being dominant. I was referring to the englishmans home cooked take on it. If you want the story, years ago I was in Australia and my neighbors there were UK English, I don’t know how to describe it other than it tasted like my early attempts at traditional recipes. If it helps I remember “Man I did all that and mine still just tastes like someone used a strange ramen flavoring packet.” So that’s probably how I’d describe it.


  • If its any indication into other factors, every time I try to make butter chicken it ends up tasting like a British persons home made curry recipe so there’s that. Jokes aside as someone who likes cooking, a lot of traditional recipes, of any culture are simply much more labor intensive than slapping a bean patty on a pan then furnishing it. I’d wager the pace of a lot of western lifestyles, the choice gets weighted quickly.